chicken pre.jpg


- 2 Chicken thighs (skin on)

- 2 carrots (diced)

- 1 medium size red potato (diced)

- 1 tbsp butter

- Dash of salt and garlic powder

- 10 shakes of Flatiron Pepper - Four Pepper Blend

chicken finished.jpg


- Rub seasonings on chicken thighs and place in skillet, skin side up

- Spread carrots and potatoes around the remaining area within the skillet

- Place skillet in the oven, set to broil with the skillet about 6-8 inches away from top broiler. Cook for 10 minutes, stir veggies, then cook for another 10-15 minutes or until chicken skin is crispy and meat is cooked thoroughly.

- Finish with a few more shakes of Flatiron Pepper Co - Four Pepper Blend and Enjoy!!!